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Aerial view of a rural farm with several small buildings, a water tank, and a garden, surrounded by open fields and trees.

Preserving a Living Legacy 

More than a sale of a ranch, this is an opportunity to carry on a legacy, not just in Sonoma County, but in California and the nation as a whole.

Over the years, thousands of people have come to the ranch to enjoy cheesemaking, participate in educational classes, spend time with the goats, learn about a model of sustainable agriculture, and stay a night or two in the Bed & Breakfast or at the Hipcamp.

listed at $1,295,000

More than a property.
A living legacy, ready for its next chapter.

DISCOVER

A Tradition Worth Sustaining

Small farms and dairies have diminished in number over the years, and with that, we are losing access to artisan-quality food and the traditions behind it. It is so important that these longstanding traditions endure.

With food shortages and a growing population worldwide, sustainable models of agriculture can provide powerful solutions. This ranch represents more than a property, it represents a working example of what sustainable farming, education, community, permaculture and artisan food production can look like, and an opportunity to ensure that this legacy continues for generations to come.

Three goats standing behind a wire fence, with a green tree and open field in the background.

A Piece of Sonoma County Cheesemaking History

For more than 40 years, the property was developed and operated as a small agricultural and artisan-cheesemaking operation known as Bodega Goat Ranch.

The property became part of the community surrounding Sonoma County's artisan cheese movement. The California Cheese Trail historically identified Bodega Ranch as an incubator for cheesemaking businesses, where cheesemakers rented space before establishing their own facilities.

Bodega Goat Cheese was produced and sold commercially from the property, and the business was ultimately sold in 2016.

Today, the property retains the infrastructure and setting that connect it to that history.

History Timeline
40+ Years Ago
Bodega Goat Ranch established
Working Dairy Era
Goat dairy and agricultural operations develop
Cheesemaking Era
Bodega Goat Cheese produced commercially
Cheese Community
Property becomes associated with Sonoma County's artisan-cheese movement
Incubator
Other cheesemakers utilize the facility
2016
Bodega Goat Cheese business sold
Today
Agricultural infrastructure remains for a new chapter

Given the property’s unique agricultural infrastructure and history of dairy, artisan cheese production, educational, and hospitality uses, prospective buyers are advised to independently investigate and verify all matters relating to the property and its current or intended use. This includes, without limitation, applicable zoning, permits, licenses, registrations, inspections, regulatory requirements, existing improvements and equipment, and any leases, agreements, or other obligations affecting the property.

Any references to past, current, or potential uses are provided for informational purposes only and are not representations or guarantees that such uses may be continued, resumed, expanded, or modified. Buyers should consult the appropriate federal, state, and local agencies and qualified professionals regarding any proposed use or operation of the property.

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